Flip over a vino bottle and you ’ll remark it has a large dent on its base . It ’s a singular feature that ’s discover almost exclusively on bottles of beloved sottish grapeshot juice , but just on any other hard drink bottles .
The indentation on vino bottle bottoms has served different use over the ages , but today it ’s remember to help manage with the collection of low-down deposit , or so wine steward say …
What is a wine bottle punt?
know to wine lovers as a “ Irish pound , ” the pregnant chad initially emerged in times gone by as a outcome of how the bottle was craft by a glassblower . It was also consider to have tot up to the bottle ’s structural integrity to the fragileglassvessel .
Today , most wine bottles are made by automatise machines and deoxyephedrine is much stronger , so the punt no longer function this function .
Most expert contend that the dent simply stuck around because it avail to collect the sediment as the wine ages and reduces the chance it will end up in your glass when being poured , consort tothe Wine Spectator .
Unfortunately , there ’s never been tried and test through a scientific study , so it ’s unmanageable to say whether this claim hold pee ( or wine ) .
It is exonerated , however , that the dent became a care for tradition inwine - constitute acculturation , which belike to has something to do with it persisting as a feature on modern-day bottles .
It ’s also notable that the concave indentation at the base is the idealistic condition to rest yourthumbinside when teem a glassful if you desire to look extra fancy .
Does a wine bottle punt mean better quality?
Some mass think the punt indicates the timbre ofwine , with a dent meaning it ’s a lineament tipple and a flat bottom showing it ’s best saved for cooking or bad guests . However , that ’s not strictly true .
While sealed bottles of red wine are more potential to sit around in a basement for a few years and gather deposit , something like a Christ Within rosé is potential to be promptly refrigerate and wo n’t get better with age , meaning a punt is n’t as necessary to call for sediment .
“ The punt at the bottom of a wine bottle is down to the manufacturer ’s pick and has no impact on the quality of wine , ” Stéphane Sanchez , a sommelier and Waitrose Wine Specialist , toldGood Housekeeping .
“ It make sense for wine producer whose wines are designed for long cellaring - such as a fine Bordeaux - to habituate this type of bottle , but not necessarily for a manufacturer whose wines will be drunk within a twelvemonth from release ( like a rosé),”Sanchezexplained .
